DINNER MENU

Pork and Guajillo Chili Broth, Chorizo, Butter, Lemon, Parsley, Toasted Bread (GF)(SF)

Potato & Cheddar, Butter, Parsley, Fried Onion and Sour Cream (GF)

Fried Wisconsin Cheese Curds, Pickled Fresno Peppers served with Seasonal Jam and Pickle Ranch

Fries, 4oz Lobster, Mornay Sauce, Raw Wisconsin Cheese Curds, Fresh Lemon.

Cast Iron with Tots, Braised Beef, Mushroom Cream, Wisconsin Cheddar, Parmesan, and Peas

Bacon Lardon, Gruyere Mornay Sauce, Lemon, Roasted Garlic, Herbed Bread Crumbs. *Can be made vegan upon request.

Fries, GHTO Poutine Gravy, and Raw Wisconsin Cheese Curds.

• Add Beef Short Rib +$5
• Add Sunny Egg +$3

Pickle Ranch.

Double Smash Patties with Grilled Onion, Pickle, White-American, GHTO Burger Sauce, Potato Bun

Thin Shaved and Fried Mortadella, Garlic Aioli, American, Fried Egg, Pickle, Potato Bun

Spicy Rubbed Fried Chicken -OR- Fried Walleye, Pickled Ranch Slaw, Pickles, Cheddar Cheese, Classic Potato Bun.

Connecticut Style: Drawn Butter, Fresh Lemon, Chives, New England Roll (SF)

Slow cooked Beef Short Rib, Sautéed Mushrooms, Swiss, Brandy Mushroom Cream Sauce, Toasted Hoagie.

Fried Walleye, House Tarter Sauce, Lettuce, Pickles, Classic Potato Bun.

Double Veggie Burger Patties, Onions, Pickle, White-American,  GHTO Burger Sauce, Potato Bun

8oz Grilled Prime, Center-Cut Sirloin, Brandy-Mushroom Cream Sauce (GF)

12oz Bone-in Breaded Pork Chop, Lemon Caper Butter Sauce, and Assorted Pickles

Pan Roasted Steelhead Trout with Almond-Lemon Butter Parsley Sauce  (GF)

12oz Choice with House Herbed Butter (GF)

Beer Battered Canadian Wild Caught Walleye, GH Tartar Sauce and Champagne Mignonette

Braised Carrots and Roasted Shallot Sauce  (GF)

Roasted Chicken Thighs with Olives, Mushroom, Tomato, Cippollini Onion, Fresh Herbs and Pan Jus

Crab Stuffed Jumbo Shrimp in Garlic-Sherry Cream Sauce, Herbed Breadcrumbs (SF)

Roasted Vegetables and Spiced Pork Jus (GF)

with Vegan Mushroom Gravy (GF)

Braised Short Rib, Mushroom, Onion, Egg Noodle, Tangy Garlic-Sherry Cream Sauce, Fresh Herbs

Jumbo Shell Pasta, Bechamel, Gruyere, White Cheddar, American, Parmesan, and Chive.

• Add Beef Short Rib + 8
• Add Chicken +5
• Add Bacon + 2
• Add Crab +6
• Add Shrimp +6

Handmade Cavatelli Pasta, Sausage, Roasted Red Peppers, Red sauce, Fresh Mozzarella, Parmesan Cheese

Handmade Ricotta Pasta, Oyster Mushrooms, Cherry Tomato, Basil Pesto, Parmesan Cheese

Layers of Fresh Handmade Pasta, Bechamel, Bolognese Sauce, Parmesan Cheese

Grilled on our charbroiler with butter, garlic and parmesan (GF)(SF)

Chilled, Bloody Mary Cocktail Sauce, Champagne Mignonette, Horseradish, Lemon (GF)(SF)

Bloody Mary Cocktail Sauce, Spicy Mustard Aioli (GF)(SF)

Shrimp, Crab and Snapper with Lime, Cilantro, Cucumber, Avocado, Fresno Chilis with Crackers.

(Gluten Free without crackers)

Dozen Oysters, Dozen Shrimp, Ceviche, Smoked Fish Dip, Assorted Pickles and Accompaniments (GF)(SF)

Served with Crackers, Pickled Onion and Cornichons. Choose one of the following or half of each: 

LAKE SUPERIOR SMOKED WHITE FISH 

-OR- 

BEER CHEESE SPREAD

 (Gluten Free without crackers)

Mixed Greens, Pickled Cranberries, Toasted Pecans, Red Onion, Beets, Maytag Bleu Cheese, Maple Vinaigrette. (GF) 

• Add Chicken +5
• Add Shrimp +6

Baby Iceberg, Croutons, Parmesan Cheese, Maytag Vinaigrette 

Add Chicken +5, Add Shrimp +6

Mixed greens, Beet Pickled Egg, Bacon, Tomato, Sweet Corn, Feta, Grilled Chicken, Honey Dijon Vinaigrette Dressing (GF)

Butter Lettuce, Shrimp, Crab, Pickled Asparagus, Boiled Egg, Avocado, Pickled Fresno Peppers, Tomato, Chive, with Dotty’s Dressing (GF)(SF)

Baby Romaine, Tomato, Bacon, Pickled Onion, Crouton, Maytag Blue Cheese 

Can also be served "regular" if preferred.

Mashed Yukon Golds with White Cheddar, Chives and Butter (GF)

Cream of Mushroom, Onion, Cheddar (GF)

baked and topped with parmesan cheese (GF)

with Bacon, Shallots, and Chili Crunch (GF)

Leeks and Mornay Sauce

With Garlic and Herb (GF)

Kid’s size Mac with Fries or Tots

Two kid’s sized Fish Sticks with Fries or Tots and GH Tarter Sauce

Kid’s single patty burger with or without cheese with Fries or Tots

Grilled Chicken Breast with choice of one:

• Regular Fries
• Salt & Vinegar Fries
• Tater Tots
• Mashed Potatoes