GUESTHOUSE TAVERN + OYSTER
GUESTHOUSE TAVERN + OYSTER
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"BLUNCH" MENU

BLUNCH STUFF

Saturdays 11am-3pm & Sundays 10am-3pm

SHORT RIB HASH

15.99

Slow-cooked Beef Short Rib with Lardons, Onions, Potatoes, Brussels Sprouts and Fresno Peppers, topped with a Sunny Egg. Served with choice of Toast and Seasonal Jam. (GF)

  • Smother with Sausage Gravy or Mornay Cheese Sauce for $2

MAPLE CINNAMON PECAN PANCAKES

12.99

3 Buttermilk Pancakes served with cinnamon butter, maple syrup and toasted pecans. (V)

PLAIN BUTTERMILK PANCAKES -10.99

NORTHWOODS LUMBERJACK

17.99

two eggs, breakfast potatoes, choice of bacon, smoked sausage links or maple sausage patty and two GH pancakes. Served with choice of Toast and Seasonal Jam. 

(GF without Pancakes)

SHRIMP & GRITS

21.99

8 Blackened Shrimp served with Cheddar n' Chive Grits, Sunny Egg and Asparagus. (GF)

BANANA FRENCH TOAST CASSEROLE

12.99

Served with Fresh Berries, Maple Syrup and Powdered Sugar. (V)

MORNIN’ TOT POUTINE

13.99

Tater Tots, Bacon Lardons, Raw Cheese Curds, Chives, and topped with choice of Mornay Cheese Sauce -or- Sausage Gravy, with a Sunny Egg.


Pro Tip: Try it with scrambled eggs!

BLACKENED TROUT & GRITS

21.99

Blackened Trout served with Cheddar n' Chive Grits, Sunny Egg and Asparagus. (GF)

BISCUITS & GRAVY

11.99

GH Fresh Made Buttermilk Biscuits with Maple-Sausage Gravy. Add Fried Egg +$2 

SALLY’S CHEESE STUFFED POTATO CAKES

14.99

Sally's Cheese Curd Stuffed Potato Cakes served on a bed of warm Salsa, topped with a Sunny Egg, Avocado, and Fresh Cilantro. (V)

BREAKFAST HOT DISH

14.99

Slow-Cooked Beef Short Rib, Mushroom Cream, Wisconsin Cheddar and Peas Topped with a Sunny Egg. (GF)

TOFU SCRAMBLE

13.99

Red Onion, Tomato, Sweet Corn and Chives with Spiced Tofu and Pickled Peppers. Served with choice of Toast and Seasonal Jam. (GF)

AVOCADO TOAST

14.99

Toasted Rye topped with Avocado Spread, Cajun Crab, Poached Shrimp, Fresno Peppers and Pickled Red Onion. Served with Fruit or Breakfast Potatoes

THE MIDWESTERNER

13.99

Two Eggs, Breakfast Potatoes, Choice of Bacon, Smoked Sausage Links or Maple Sausage Patties. Served with choice of Toast and Seasonal Jam. (GF)


BENNYS

Served on english muffins with GHTO breakfast potatoes. Sub potatoes for fruit, hashbrown casserole or cheddar-chive grits +$1

BELLY BENNY

14.99

House Braised Pork Belly, Pickled Fresno’s, Seasonal Jam, Poached Egg, Hollandaise, Chive

LOBSTER BENNY

27.99

Buttered Lobster, Poached Egg, Avocado, Hollandaise, Chive

BOLOGNA BENNY

14.99

Fried Mortadella, Poached Eggs, Hollandaise, Chive

VEGGIE BENNY

14.99

Avocado, Tomato, Arugula, Poached Egg, Hollandaise, Chive (V)


SANDWICHES

Served with fries or GHTO breakfast potatoes. Sub fries for fruit, hashbrown casserole, or cheddar-chive grits +$1

SAUSAGE & EGG SANDWICH

13.99

Maple Sausage, Fried Egg, Double Cheddar Cheese and Seasonal Jam on a Toasted English Muffin

SHORT RIB BREAKFAST BURRITO

15.99

Slow-Cooked Short Rib, Scrambled Eggs, Onions, Potatoes, Fresno Peppers and Cheddar Cheese. Served with a side of salsa. 

Pro Tip: Smother it in Mornay Sauce + $2

VEGGIE BREAKFAST BURRITO

14.99

Scrambled Eggs, Onions, Mushrooms, Tomatoes, Potatoes, Fresno Peppers and Cheddar Cheese. (V)

GH SMASH BURGER

16.99

Double smash patties with grilled onion, pickle, White-American Cheese, GH Burger Sauce, GH Buttered Classic Potato Bun.

USINGER'S SMOKED SAUSAGE

15.99

Smoked Sausage Link from Wisconsin's Best Sausage Company, Beer Onions and Country Mustard on a New England Roll.

FRIED BOLOGNA

15.99

Fried Mortadella, Garlic Aioli, American cheese, Fried Egg, Pickle, Classic Potato Bun.

NORTHWOODS HOT

16.99

Beer-battered Walleye or Chicken, GH Hot Rub, Pickle Ranch Slaw, Pickles, and Cheddar Cheese on a Classic Potato Bun.

LOBSTER ROLL

29.99

Connecticut Style with Drawn Butter, Fresh Lemon and Chives on a New England Roll. (SF)

King Size it with Double Lobster +$14

FILET OH’ FISH

15.99

Beer-Battered Walleye, GH Tartar Sauce, Shredded Lettuce and Pickles on a Classic Potato Bun.

GH VEGGIE BURGER

15.99

House-made Veggie Burger Patty, White American, Avocado Spread, Roasted Corn, Tomato, Cucumber and Pickled Red Onion, Classic Potato Bun.

BEEF SHORT RIB SANDWICH

17.99

Slow cooked Beef Short Rib, Sautéed Mushrooms, Swiss, Fried Onion Strings, Brandy Mushroom Cream Sauce, Toasted Hoagie.

SHRIMP PO' BOY

15.99

Beer-battered Cajun Fried Shrimp with Lettuce, Tomato, Pickle and Creole Mustard Sauce on a South Union Hoagie.

CHICKEN CLUB

16.99

Grilled chicken breast, Prairie Breeze Cheese Spread, Pickled Red Onion, Bacon, Tomato and Arugula on a Classic Potato Roll.


OMELETS

Served with fries or breakfast potatoes. Sub fries for fruit, hashbrown casserole, or cheddar-chive grits +$1

SAUSAGE & PEPPER OMELET

16.99

Smoked Sausage, Sweet and Spicy Peppers, Red onion, White Cheddar and Chives.  (GF)

SHORT RIB OMELET

15.99

Slow Cooked Beef Short Rib, Mushrooms and Caramelized Onions with Swiss Cheese and Chives  (GF)

GARDEN OMELET

15.99

Mushroom, Onion, Tomato and Sweet Corn Topped with Arugula and Feta Cheese. (GF)(V)

3 LITTLE PIGS

15.99

Bacon, Maple Sausage and Smoked sausage with White Cheddar and Chives  (GF)


RAW BAR

CHARGRILLED OYSTERS

HALF DOZEN 23.99 DOZEN 47.99

Grilled on our charbroiler with butter, garlic and parmesan

OYSTERS ON THE HALF SHELL

HALF DOZEN 20.99 FULL DOZEN 41.99

Selection changes daily.

Chilled, Bloody Mary Cocktail Sauce, Champagne Mignonette, Horseradish, Lemon

GUESTHOUSE CEVICHE

13.99

Shrimp, Crab and Snapper with Lime, Cilantro, Cucumber, Avocado, Fresno Chilis with Crackers

JUMBO SHRIMP COCKTAIL

3.00 PER

Bloody Mary Cocktail Sauce, Spicy Mustard Aioli

GUESTHOUSE TOWER

89.99

Dozen Oysters, Dozen Shrimp, Ceviche, Smoked Fish Dip, Assorted Pickles and Accompaniments


FOR THE TABLE

SHARABLES

CHEESE CURDS & PEPPERS

11.99

Fried Wisconsin Cheese Curds, Pickled Fresno Peppers served with Seasonal Jam and Pickle Ranch

PRIME RIB -or- WALLEYE SLIDERS

16.99

4 Prime Rib Sliders served with Swiss & French Onion Au Jus 

-or-

4 Fried Walleye Sliders served with lettuce and pickle with house tarter sauce.

-or-

2 Each Prime Rib & Fried Walleye Sliders

LOBSTER POUTINE

27.99

Fries, 4oz Lobster, Mornay Sauce, Raw Wisconsin Cheese Curds, Fresh Lemon

PIEROGI

11.99

Potato & Cheddar, Butter, Parsley, Fried Onion and Sour Cream

SPREADS

27.99

Served with Crackers, Pickled Onion & Cornichons.

Choose one of the following or half of each: 

  • LAKE SUPERIOR SMOKED WHITE FISH DIP 
  • BEER CHEESE SPREAD

CAST IRON HOT DISH

13.99

Cast Iron with Tots, Braised Beef, Mushroom Cream, Wisconsin Cheddar, Parmesan, and Peas

POUTINE

12.99

Fries, GHTO Poutine Gravy, and Raw Wisconsin Cheese Curds.

  • Add Beef Short Rib +$5
  • Add Sunny Egg +$3

MAC & CHEESE

14.99

Jumbo Shell Pasta, Bechamel, Gruyere, White Cheddar, American, Parmesan, and Chive. 

  • Add Beef Short Rib + $8
  • Chicken + $5
  • Bacon + $2
  • Crab + $6
  • Shrimp + $6

PRINCE EDWARD ISLAND MUSSELS

15.99

House-made Fennel Sausage, Tomato, White Wine, Spring Garlic Pesto Broth, Lemon.

BRUSSELS SPROUTS

11.99

Bacon Lardon, Gruyere Mornay Sauce, Lemon, Roasted Garlic, Herbed Bread Crumbs. 

*Can be made vegan upon request.

CHICKEN FRIED OYSTER MUSHROOMS

10.99

Served with Pickle Ranch

RELISH TRAY

21.99

INSPIRED BY THE OLD SCHOOL - ASSORTED PICKLES, MARINATED VEGETABLES, GUESTHOUSE JAM, BEER CHEESE SPREAD, SUMMER SAUSAGE and CRACKERS. BUILT FOR TWO PEOPLE.


SALADS & SOUP

BEER CHEESE & SMOKED SAUSAGE SOUP

CUP $4.99 / BOWL $9.99

FRENCH ONION SOUP

8.99

CHEF

18.99

Mixed greens, Beet Pickled Egg, Bacon, Tomato, Sweet Corn, Feta, Grilled Chicken, Honey Dijon Vinaigrette Dressing

WEDGE

13.99

Baby Romaine, Tomato, Bacon, Pickled Onion, Crouton, Maytag Blue Cheese 

COBB

18.99

Bacon, Avocado, Tomato, Grilled Chicken, Boiled Egg, Maytag Blue Cheese and Mixed Greens tossed with Pickle Ranch Dressing

FRIED CHICKEN SALAD

18.99

Crisp Romaine with Bacon, Tomato, Pickled Onion, Roasted Corn and Maytag Blue Cheese tossed with Pickle Ranch and topped with Crispy Fried Chicken. 

GUEST“HOUSE” SALAD

13.99

Mixed Greens, Pickled Cranberries, Toasted Pecans, Red Onion, Beets, Maytag Bleu Cheese, Maple Vinaigrette. 

  • Add Chicken +5
  • Add Shrimp +6

CAESAR

13.99

Baby Iceberg, Croutons, Parmesan Cheese, Caesar Dressing

  • Add Chicken +5
  • Add Shrimp +6

TUNA SALAD SALAD

17.99

GH Tuna Salad, Butter Lettuce, Tomato, Green Olive, Pickled Red Onion, Radish, Boiled Egg and Chives


BLUNCH SIDES

Breakfast Potatoes $3 (GF)

Hashbrown Casserole $6 (GF)

Bacon (3) $3.5

Maple sausage (1) $3

Smoked Sausage Link (1) $3.50

Berries/Fruit $4

Cheddar-Chive Grits $4 (GF)

Toast $2.5 (Sourdough or Rye)

English Muffin $2.50

B&G $5.99

Maple syrup $1.50

Egg $2


KID'S MENU

KID'S BREAKFAST

6.99

One egg, Bacon, & Breakfast Potatoes

MAC N' CHEESE

7.99

Kid's size Mac with Fries or Tots

WALLEYE FISH & CHIPS

9.99

Two kid's sized Firsh Sticks with Fries or Tots and GH Tarter Sauce and Ketchup

KID'S PANCAKES

5.99

Two Mini Pancakes with Maple Syrup. Choose from:

  • Plain
  • Chocolate Chip

BURGER

7.99

Kid's single patty burger with or without cheese with Fries or Tots

CHICKEN & TATERS

8.99

Grilled Chicken with choice of one:

  • Regular Fries
  • Salt & Vinegar Fries
  • Tots

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. No substitutions on to-go orders. 20% gratuity added to parties of 8 or more people. We assess a 3% convenience fee for all non-cash transactions. $16 dessert fee. $16 corkage fee (limit 2) - GH = gluten free. SF = Contains Shellfish. V = Vegetarian

Copyright © 2024 Guesthouse Tavern + Oyster  515.994.8378

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